Dessert/ Recipes

Mini Fruit Tarts

Treat your family and friends to Mini Fruit Tarts! Deliciously fresh, in-season Ontario berries bring big flavour to this tiny dessert.

Mini Fruit Tarts

Print Recipe

Ingredients

  • 18 frozen mini tart shells
  • 1 pkg. Vanilla Instant Pudding
  • 1 cup cold skim milk
  • 3/4 cup thawed Whipped Topping
  • 1-3/4 cups mixed fresh Ontario berries (strawberries, blueberries, raspberries, currants, blackberries, cranberries, etc)
  • 2 tsp. icing sugar

Instructions

1

Bake the tart shells as directed on package. Cool completely.

2

Beat the pudding mix and milk in medium bowl with whisk 2 min. Stir in the whipped topping; spoon into tart shells. Top with the fresh Ontario berries.

3

Sift the icing sugar over tarts


Courtesy of Ontario Berries

Members of the Berry Growers of Ontario strive to produce and market the freshest and tastiest blueberries, raspberries and strawberries. Not only are our berries delicious but they are also good for you as they are full of fibre, essential vitamins and antioxidants.

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